Someone's in the Kitchen

And running around the rest of the house as well. The life in my food, the food in my life, my life in food. My life is food? Eh, you get the idea.

Tuesday, October 26, 2010

TWD: All American, All Delicious Apple Pie

›

Apple pie is just about my favorite dessert ever. Top it with some vanilla ice cream, and you'll reach Nirvana. Ok, I will. I have a ...

10 comments:

Sunday, October 24, 2010

Coolest thing around

›

There is a very special day coming up. It's Dorie Greenspan's birthday! Dorie of Tuesdays With Dorie and French Fridays With Dorie...

13 comments:

Tuesday, October 19, 2010

TWD: Caramel Pumpkin Pie

›

This was not a recipe that called out to me. I'm not a fan of pumpkin pie. Although I've lately come to enjoy pumpkin baked treats...

15 comments:

Tuesday, October 05, 2010

TWD: Double Apple Bundt Cake

›

There are so many things to love about Bundt cakes. They have a fun design that help you cut the slices nice and even. (Big pieces for me ...

14 comments:

Monday, September 27, 2010

Not a TWD: I did some other baking instead

›

This week I made an apple slab and pumpkin blondies . Although my photos would never ever be as good, my treats look remarkably similar to...

6 comments:

Tuesday, September 21, 2010

TWD: Coffee-Break Muffins

›

I really like the smell of coffee. And I love coffee ice cream. But I drink "coffee". It has to have so much milk, sweetener, v...

16 comments:

Tuesday, September 14, 2010

TWD: Cranberry Upside-Downer (but not cranberry)

›

It's early September, and I am loving the slightly cooler weather here in the Chicago area. This cake totally fits in the fall season. ...

24 comments:

Tuesday, September 07, 2010

TWD: Peanut Butter Crisscrosses

›

This recipe came at a perfect time. The Girl and Boy started school last week (finally!), and this was the treat that was waiting for them ...

16 comments:

Tuesday, August 31, 2010

TWD: Espresso Chocolate Shortbread Cookies

›

I cannot overemphasize how much I love these cookies. Love. Them. This is cookie simplicity at its best. The dough is simple to make, an...

20 comments:

Tuesday, August 24, 2010

Not a TWD: Vacation!

›

We've just returned from a wonderful weekend away. But, that means no baking. I'll be back next week! (In a little while, this wil...

3 comments:

Tuesday, August 17, 2010

TWD: Oatmeal Breakfast Bread

›

The name, folks, is a misnomer. This bread isn't just for breakfast, though it was lovely toasted with a dab of cream cheese. It was a...

14 comments:

Tuesday, August 10, 2010

TWD: Chocolate Ganache Ice Cream

›

Let me just start this by saying HOLY SMOKES! This stuff is good. Really good. I don't have a photo because I just finished the churn...

11 comments:

Monday, August 02, 2010

Not a TWD: I was a bit busy

›

This week's recipe was gingered carrot cookies. While they do sound intriguing, I was a bit busy this past week and weekend and they di...

1 comment:

Tuesday, July 27, 2010

TWD: Chewy, Chunky Blondies

›

Hands down, this is one of my favorite recipes from the book. I've made these numerous times. The first time I followed the recipe as ...

20 comments:

Monday, July 19, 2010

TWD: Lots of Ways Banana Cake, but I didn't make it

›

I have a great recipe for banana bread. One that I love. It's just sweet enough to work as cake if needed, but also just the right tex...

2 comments:

Monday, July 12, 2010

TWD: Brrrrr-ownies

›

I've often stated my thoughts on brownies. (Every time we bake them, actually) I was going to skip this one, but the girl loves chocola...

16 comments:

Tuesday, July 06, 2010

TWD: Tarte Noire

›

Whew! Just got in under the Tuesday deadline. This one was rich, creamy, and totally simple. Here's what made it simple: I had two 4...

5 comments:

Tuesday, June 29, 2010

TWD: Rum Drenched Vanilla Cakes

›

There was no way I was missing this one. I love a good vanilla cake (which the cake essentially is), and to drench it with rum? Delicious! ...

19 comments:

Tuesday, June 22, 2010

TWD: Dressy Chocolate Loafcake

›

This recipe came around at the perfect time. My mother's husband loves chocolate. Father's Day was Sunday. Nice match! Following ...

15 comments:

Tuesday, June 15, 2010

TWD: Raisin Swirl Bread

›

There are only two things in which I will eat cooked raisins. One of them is oatmeal raisin cookies. The other is cinnamon raisin bread. ...

15 comments:

‹

›

Home

View web version

About Me

Jules Someone: I'm your average home cook. I love to bake and have someone else do the dishes. I feel like I'm always in the kitchen. My two kids and husband demand to be fed on a daily basis. Go figure.

View my complete profile