Someone's in the Kitchen

And running around the rest of the house as well. The life in my food, the food in my life, my life in food. My life is food? Eh, you get the idea.

Tuesday, January 25, 2011

TWD: Nutty Chocolatey Swirly Sour Cream Bundt Cake

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It's hard to go wrong when you have wonderful ingredients and a Bundt pan. This cake was very good. It's a lovely sour cream coffee...

13 comments:

Sunday, January 23, 2011

I'm a guest poster!

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It's National Rhubarb Pie Day, and I have a guest post up at Susan's (Doughmesstic) Food Holidays website. Go check out my post and...

124 comments:

Tuesday, January 18, 2011

TWD: Lemon Poppyseed Muffins

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What a wonderful, simple recipe for a cold, snowy morning. These muffins came together in a snap. The most work was zesting and juicing the...

12 comments:

Wednesday, January 12, 2011

I'm going to be guest posting!

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Susan, of She's Becoming Dough-mess-tic has a fun new blog . It's all about official food days. For instance, today is Curried Ch...

131 comments:

Tuesday, January 11, 2011

TWD: (Not) Fluff Filled Chocolate Madeleines

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I'll be blunt. When it comes to certain things, I am lazy. Why make a layer cake that you have to frost when a Bundt cake tastes just ...

10 comments:

Tuesday, January 04, 2011

TWD: Midnight Crackles

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I am so lucky and honored to be able to work with Laurie and help her maintain the Tuesdays With Dorie site. Since it's the third anniv...

15 comments:

Tuesday, December 28, 2010

TWD: Rewind!

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Just like everyone else, I've been doing A LOT of baking. This is a crazy month. There were some birthdays and cakes and bars baked fo...

14 comments:

Tuesday, December 21, 2010

TWD: Cardamom Crumb Cake

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There's a funny thing about baking along with this group with this cookbook. I don't actually tend to look through it much. I know...

6 comments:

Tuesday, December 14, 2010

TWD: Apple Coconut Family Cake

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We all know of my dislike of coconut. My family, however, loves the stuff. So while a bite of this would never pass my lips, the rest of t...

11 comments:

Tuesday, December 07, 2010

TWD: Translucent Maple Tuiles

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Oh. Holy. Smokes. These cookies are crazy good. Good like, the batch makes 40 cookies, and I'm pretty sure that it would only take o...

12 comments:

Tuesday, November 30, 2010

TWD: Devilish Shortcakes

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I just made these this afternoon. When the kids got home from school, they WANTED TO EAT THEM. I made them wait until after dinner. I'...

4 comments:

Tuesday, November 23, 2010

TWD: Rewind!

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Happy Thanksgiving week, everyone! This week we were allowed to choose any of the recipes that have already been made. Scanning through th...

4 comments:

Tuesday, November 16, 2010

Not a TWD: I was on a business trip

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And this weekend was crazy busy. Fabulous friends in from out of town. A great tailgate (mmm, pumpkin cinnamon rolls!) My birthday ;-). B...

1 comment:

Tuesday, November 09, 2010

TWD: Not Just for Thanksgiving Cranberry Shortbread Cake

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That is a very long title. Very long. The dessert? Very good. I had a much different picture in my head of what this actually was. Then...

14 comments:

Tuesday, November 02, 2010

TWD: Peanuttiest Blondies

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Yowsa. Yes, that's a word. As in, "Yowsa, these were amazing!" Seriously, though, when you have a blondie made with peanuts...

16 comments:

Tuesday, October 26, 2010

TWD: All American, All Delicious Apple Pie

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Apple pie is just about my favorite dessert ever. Top it with some vanilla ice cream, and you'll reach Nirvana. Ok, I will. I have a ...

10 comments:

Sunday, October 24, 2010

Coolest thing around

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There is a very special day coming up. It's Dorie Greenspan's birthday! Dorie of Tuesdays With Dorie and French Fridays With Dorie...

13 comments:

Tuesday, October 19, 2010

TWD: Caramel Pumpkin Pie

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This was not a recipe that called out to me. I'm not a fan of pumpkin pie. Although I've lately come to enjoy pumpkin baked treats...

15 comments:

Tuesday, October 05, 2010

TWD: Double Apple Bundt Cake

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There are so many things to love about Bundt cakes. They have a fun design that help you cut the slices nice and even. (Big pieces for me ...

14 comments:

Monday, September 27, 2010

Not a TWD: I did some other baking instead

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This week I made an apple slab and pumpkin blondies . Although my photos would never ever be as good, my treats look remarkably similar to...

6 comments:

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About Me

Jules Someone: I'm your average home cook. I love to bake and have someone else do the dishes. I feel like I'm always in the kitchen. My two kids and husband demand to be fed on a daily basis. Go figure.

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