Tuesday, March 08, 2011

TWD: Corniest Corn Muffins

How corny is corniest? Pretty corny!

These were a snap to put together. I started just about an hour ago, and I have finished photos and everything!

This is a basic, slightly sweet muffin. It's a standard dry mix/wet mix blend. This recipe calls for corn kernels to be added to the batter. It adds a nice little burst of corn flavor. I ate mine plain, but I can only imagine how wonderful these would be with a bit of butter and honey or bacon jam. MMMMMMMMmmmmmm. I may have to go have another...

Thanks, Jill, of My Next Life for this pick.

6 comments:

Peggy said...

We loved these at my house. Yours look fabulously good!! I cannot wait to eat my leftovers. Happy Fat Tuesday!

Tia said...

bacon jam??? WHWAAAAAt? lol. i'm intrigued now.
Buttercreambarbie

Judy said...

Definitely delicious with butter. These are versatile muffins.

Kayte said...

What is bacon jam? This sounds like information I NEED TO KNOW!! Your muffins look great, we loved them, too, and they were easy and fast!

Spike said...

bacon jam, you say? sign me up

Kayci said...

You think you can write the words "bacon jam" and not give any details?!?